Add Lycopene To Your Diet To Reduce Breast Cancer Risk
Lycopene, one of the many types of antioxidants, is a great addition to a diet that reduces breast cancer risk.
Lycopene, one of the many types of antioxidants, is a great addition to a diet that reduces breast cancer risk.
Antioxidant-rich blueberries and fiber-rich flaxseed pancakes combine to create a breast cancer-fighting breakfast.
What are the BRCA1 and BRCA2 genes and how do they increase your risk of breast cancer?
Strawberry season is here! And what better way to celebrate than with this fabulous antioxidant- and fiber-rich cancer-fighting salad?
How many servings of vegetables should you eat to reduce your risk of cancer? And what is a serving of vegetables?
The journal Occupational and Environmental Medicine published a study that may confirm a relationship between night shift work and an increase in breast cancer risk as much as 40% higher then a day shift worker.
Long Island breast health charity The Maurer Foundation welcomes plastic surgeon Dr. Douglas to Board.
We are pleased to welcome Dr. Barry K. Douglas to The Maurer Foundation’s Board of Directors.
20 men blame their breast cancer on their time at Camp Lejeune, where government records show drinking water was contaminated with high levels of toxic chemicals for three decades.
Tumor size upon detection, and therefore which breast cancer stage you are classified in, greatly effects 5-year survival rate.